Recipe of Super Quick Homemade Suji halwa / semolina halwa

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Suji halwa / semolina halwa. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Suji halwa / semolina halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji halwa / semolina halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Suji halwa / semolina halwa using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Suji halwa / semolina halwa:

1. 250 gm semolina / suji
2. 100 gm ghee
3. as per taste sugar
4. 1 tbsp chopped dry fruits

Instructions to make to make Suji halwa / semolina halwa

1. In hot ghee roast semolina till pinkish
2. Add enough water and stir continuously
3. Do not make lumps,add sugar and cook for a minute,add dry fruits and serve.

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So that's going to wrap it up for this special food How to Make Speedy Suji halwa / semolina halwa. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!