Easiest Way to Prepare Homemade Oats Halwa - Healthy and delicious halwa recipe made with jaggery and oats

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, How to Make Speedy Oats Halwa - Healthy and delicious halwa recipe made with jaggery and oats. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Oats Halwa - Healthy and delicious halwa recipe made with jaggery and oats, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oats Halwa - Healthy and delicious halwa recipe made with jaggery and oats delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oats Halwa - Healthy and delicious halwa recipe made with jaggery and oats is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oats Halwa - Healthy and delicious halwa recipe made with jaggery and oats estimated approx 30 Mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Oats Halwa - Healthy and delicious halwa recipe made with jaggery and oats using 6 ingredients and 2 steps. Here is how you can achieve that.

#myhealthykitchen

Ingredients and spices that need to be Prepare to make Oats Halwa - Healthy and delicious halwa recipe made with jaggery and oats:

1. 1 tbsp - Ghee
2. 1 cup (100 gms) - cooking Oats
3. 1/2 cup (50 ml) - water
4. 1/2 cup (50 ml) - Milk
5. 1/2 cup - Jaggery
6. 2 pinches Cardamom powder

Instructions to make to make Oats Halwa - Healthy and delicious halwa recipe made with jaggery and oats

1. Powder oats in a mixer. Heat a thick non-stick frying pan or kadai and heat 1 tbsp ghee. Roast powdered oats in ghee on a low heat until fragrant and a slight change in colour (approximately 10 minutes). Then add the milk - water mixture and stir well until it is well mixed with oats. Add jaggery and cardamom powder. Mix well.
2. Cover with a lid and cook on a low heat for 10 minutes or until the mixture leaves from the sides of the pan and water dries up. Serve in dessert bowls. You can also mix with chopped cashew nuts and raisins.

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So that's going to wrap it up for this special food Easiest Way to Prepare Homemade Oats Halwa - Healthy and delicious halwa recipe made with jaggery and oats. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!