Easiest Way to Make Super Quick Homemade Ragi oats laddoos

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Ultimate Ragi oats laddoos. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ragi oats laddoos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ragi oats laddoos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Ragi oats laddoos using 6 ingredients and 5 steps. Here is how you can achieve that.

#myhealthykitchen Sugar free version and a healthy snacking idea

Ingredients and spices that need to be Prepare to make Ragi oats laddoos:

1. 1 cup ragi flour
2. 1/2 cup oats
3. 8-10 tbsp ghee
4. 1 tsp cardamom powder
5. As required Grated jaggery
6. 1/4 cup chopped cashews

Instructions to make to make Ragi oats laddoos

1. In a non stick pan dry roast the oats. Let it cool and grind into a fine powder.
2. In a non stick pan heat ghee and roast the ragi flour stirring continuously for 8-10 minutes.
3. Add the oats flour and cook further for 2-3 minutes.
4. Once this mixture cools down slightly add grated jaggery as per your taste, cardamom powder and chopped cashews and mix well.
5. Grease your palms with ghee and make laddoos and store in a air tight container.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Ragi oats laddoos. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!